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  1. The highest graded, single origin, Arriba (also known as Nacional) Ecuadorian Cacao Beans are one of the few fine aromatic beans in the world. This high quality cacao bean is preferred by chocolate makers due to its superior and strong, unique aroma, prized for its rich and smooth flavor.

  2. Cacao sourced with love from Bali, Peru & Bolivia. 100% raw, vegan organic & fair trade superfoods & Ceremonial Cacao.

  3. Kevala Organic Whole Cacao Beans – Non GMO, Raw Beans, Vegan, Kosher Certified, Gluten Free Snacks, Chocolate Flavor, Beans for Brewing, 1 lb, 16 oz. Visit the kevala Store. 4.4 545 ratings.

  4. Try Wildly Organic’s delicious raw cacao powder! We make our cacao powder from non-GMO, USDA-certified organic cacao. Our cacao beans come from local farmers in the Dominican Republic, where they naturally ferment them in banana leaves for three to five days.

  5. These hand-selected, raw organic cacao beans offer extraordinary richness and depth of flavor. Crack open a few for a concentrated burst of energy and good source of antioxidants, magnesium and fiber. Add them to smoothies, or crumble them over yogurt and desserts for a boost of guiltless chocolaty flavor.

  6. Buy Organic Raw Cacao Beans by 500g, kilo, or case to keep your cupboard well-stocked with this pantry-essential! HEALTH BENEFITS: Supernova of superfoods! One of the richest sources of antioxidants, raw chocolate has more than 300 nutritional compounds, many of which aid in reducing blood pressure, improving blood circulation, promote ...

  7. Having trouble finding ingredients for your chocolate-craft? In this guide, we discuss where to buy cacao pods & cocoa beans for chocolate-making in the USA & UK, with links to online suppliers you can order your pods and beans from.

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