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  1. 31 sie 2022 · Celiac disease, gluten intolerance and wheat allergy can all create similar symptoms. Learn the key differences and what to do if you think gluten is affecting your health.

  2. 28 sie 2024 · If you know someone who can’t eat wheat, you may wonder whether they have celiac disease or a wheat allergy. These two conditions are alike in some ways — they both involve a sensitivity to wheat, are related to the body’s immune system reactions, and can run in families .

  3. 6 cze 2015 · The diagnosis of celiac disease and wheat allergy is based on a combination of findings from the patient’s clinical history and specific tests, including serology and duodenal biopsies in case of celiac disease, or laboratory and functional assays for wheat allergy.

  4. 16 wrz 2022 · Wheat allergy is commonly conflated with having celiac disease or a gluten intolerance — and sometimes a “gluten allergy” (there’s no such thing!), but it’s completely different.

  5. 5 mar 2022 · Wheat allergy sometimes is confused with celiac disease, but these conditions differ. Wheat allergy occurs when your body produces antibodies to proteins found in wheat. In celiac disease, a specific protein in wheat — gluten — causes a different kind of abnormal immune system reaction.

  6. Currently, only patients diagnosed with celiac disease are advised to follow a strict lifelong gluten-free diet. In the same way, patients diagnosed with IgE-mediated wheat allergy must avoid exposure to wheat in any form.

  7. Overview. Wheat allergies, like hay fever and other allergies, develop when the body’s immune system becomes sensitized and overreacts to something in the environment — in this case, wheat — that typically causes no problem in most people.

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