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In order to ensure citizens' fundamental rights to accessible and affordable food, the Parliament of India enacted the National Food Security Act in 2013. Also known as the Right to Food Act, this Act seeks to provide subsidized food grains to approximately two-thirds of India's 1.33 billion population. [7]
9 lip 2024 · Addressing food insecurity in India requires a multi-pronged approach that includes improving agricultural practices, ensuring equitable distribution, reducing food wastage, enhancing access to social safety nets, and addressing poverty and malnutrition.
9 kwi 2024 · Food security in India - statistics & facts. India is faced with a glaring food paradox. Despite high agricultural yields and being the leading organic food producer in the world, the country...
4 dni temu · Food security is a fundamental aspect of human development, vital for ensuring that individuals have access to sufficient, safe, and nutritious food to maintain a healthy life. In India, the issue of food security is especially pressing, given its growing population, economic challenges, and impacts from climate change.
6 kwi 2023 · Reported food insecurity ranged from 8.7 to 99% depending on the measurement tool and population under investigation. This study found variations in methods for the assessment of food insecurity in India and the reliance on cross-sectional studies.
2 kwi 2022 · What Is Food Security? i. The output production of food grains in any year regardless of the natural climatic conditions should be enough to meet the requirements of every citizen. ii. Every citizen should be able to afford basic minimum required food.
The second most populous country in the world, India has enjoyed steady economic growth and has achieved self-sufficiency in grain production in recent years. Despite this, high levels of poverty, food insecurity and malnutrition persist. Around 21.25 percent of the population lives on less than US.
