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  1. The black-tailed jackrabbit is an important prey species for raptors and carnivorous mammals, such as eagles, hawks, owls, coyotes, foxes, and wild cats. The hares host many ectoparasites including fleas, ticks, lice, and mites; for this reason, hunters often avoid collecting them. Typical pose when alerted.

  2. Antelope jackrabbits are folivores (leaf-eaters), graminivores (grass-eaters) and succulent plant eaters (esp. cacti). They mainly eat fresh grass and other types of vegetation. During a drought they will eat cacti and shrubs, such as mesquite and creosote. They do not drink water directly, but get it from what they eat, especially cacti stems.

  3. Black-tailed jackrabbits are herbivores (folivores, graminivores). Their diet consists of various shrubs, small trees, grasses, and forbs. Shrubs generally comprise the bulk of fall and winter diets, while grasses and forbs are used in spring and early summer. Diet Herbivore, Folivore, Graminivore.

  4. Jumpin’ jackrabbits — those are some hoppy hares! Compared to their fluffy rabbit cousin, the desert cottontail (Sylvilagus audubonii), jackrabbits are larger, leaner, longer, and speedier.

  5. 12 gru 2021 · As herbivores, jackrabbits exclusively eat plants, however with a range that extends across much of the Great Plains and into the Sonoran desert, jackrabbits are adaptable to local environments. Their primary diet includes: Grass. Shrubs. Tree bark. Flowers. Flowering plants. Mesquite. Cacti. Small trees. Roots. Twigs. Leaves.

  6. They can consume very large quantities of grasses and plants—including desert species such as sagebrush and cacti.

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