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  1. 8 lip 2024 · Per Snopes, which does an excellent job of breaking down the myth that Taco Bell's ground beef is "Grade D," no such type of meat exists. There are in fact eight USDA grades (from best quality to worst): Prime, Choice, Select, Standard, Commercial, Utility, Cutter, and Canner.

  2. 17 mar 2024 · Taco Bell’s beef ingredients consist primarily of high-quality seasoned ground beef. This beef mixture is made from 100% USDA-inspected beef, which is a combination of premium cuts such as chuck, sirloin, and round.

  3. 1 lut 2023 · The other story is that Taco Bell is serving up "Grade D" beef, a super low-end cut of meat that no one else uses. Snopes says this one is pretty clearly not true, for one major reason: there's no such thing.

  4. 3 maj 2003 · I've heard from several people that Taco Bell uses Grade D Edible meat in their foods (i.e. the skins, testicles, penises, et cetera ground up).

  5. 30 kwi 2014 · The page is clearly intended to put an end to rumors that Taco Bell beef is “Grade D” meat once and for all. In fact, in 2011, a lawsuit alleged Taco Bell beef was only 35% beef according to...

  6. 13 cze 2024 · While it's clear that Taco Bell does not use "grade D beef," its claim of using only "premium" beef is a bit of a head-scratcher if you consult the USDA website. The agency does grade beef sold in the U.S., but the grades are Prime, Choice, Select, Standard, and Commercial.

  7. 19 kwi 2011 · A law firm that claimed fast-food company Taco Bell was using too much filler in its beef product said Monday it was calling it quits on the lawsuit.

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