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Commonly known as the mustard family, Brassicaceae contains some 338 genera and more than 3,700 species of flowering plants distributed throughout the world. Brassicaceae species are characterized by four-petalled cross-shaped flowers that feature two long and two short stamens and produce podlike.
The mustard plant is any one of several plant species in the genera Brassica, Rhamphospermum and Sinapis in the family Brassicaceae (the mustard family). Mustard seed is used as a spice. Grinding and mixing the seeds with water, vinegar, or other liquids creates the yellow condiment known as prepared mustard.
Sweet alyssum (Lobularia maritima) is a plant that you love, then hate, then love again. You love it for its excellence as a border plant in white, wine red or purple, but especially in white. You love it for the way it offsets a scarlet salvia, a yellow marigold or a purple petunia.
Identify plants and flowers of the Mustard family (Brassicaceae) with these wildflower identification tools and a photo gallery with plants grouped according to families.
29 sie 2023 · The Brassicaceae family is commonly known as the Mustard family or Cruciferae family. It is a large family which comprises about 365 genera and 3250 species. It includes economically important plants used as vegetables, medicines, oil-yielding seeds, and ornamental purposes.
Sweet alyssum, annual or short-lived perennial herb of the mustard family (Brassicaceae), commonly cultivated for its attractive fragrant flower clusters. The plant is native to the Mediterranean region, and a number of horticultural forms have been developed.
Mustard plants are several species of plants belonging to the family Brassicaceae and are in the genus Brassica Sinapis. The name ‘mustard’ derives from the Latin word ‘mustum’, meaning ‘sour’, and anyone who has tasted the fiery, yellow condiment will understand why.