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Reservations. Modern Farmhouse Cuisine In A Landmark Location. Our farm, garden, and forage-to-table experience begins with the best ingredients. In addition to harvesting from our large on-site garden, we partner with local food growers and purveyors to bring you exceptional handcrafted dishes that capture the essence of time and place.
Chef Dean Fast. Chef de Cuisine. Book Your Reservation. 403.531.2767. Rouge Restaurant located in historic Inglewood is Calgary’s designation for garden to table, farm to table and wilderness to table dining.
Gathered & Foraged Chef's Menu. 6 courses- $120 per person Optional Wine Pairing Available $75.
Rouge. Claimed. 329 reviews. #62 of 3,695 Restaurants in Calgary $$$$, Canadian, Vegetarian friendly, Vegan options. 1240 8th Ave SE, Calgary, Alberta T2G 0M7 Canada. +1 403-531-2767 + Add website Write a Review. Closed now See all hours.
Award-winning Rouge restaurant in Calgary, Alberta, Canada is owned by Chef Paul Rogalski and Olivier Reynaud. Opened in May 2001, it is the only Alberta restaurant to be named to the prestiguous San Pellegrino’s Worlds Best 100 Restaurants list (2010, #60).
27 lut 2024 · Known for having one of the first tasting menus in the city back in 2003, Rouge’s current iteration is six courses of gathered and foraged components for $120, while the wine list is full of awarded and well-known bottles from the Old and New Worlds, from Beaune to Bordeaux, from Piedmont to Rheingau, and from Napa Valley to Barossa Valley.
Calgary’s premier restaurant destination. The expansive on-site garden and locally grown products influence the ever changing menu. Located only 5 minutes from downtown, Rouge offers cuisine and ambiance dedicated to food and wine aficionados. Ample free parking.
