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  1. 21 lis 2023 · How To Make Pumpkin Butter. Peel the pumpkin, cut it into small cubes, and place them in a saucepan. Add water until it is just covered and boil for 20 minutes or until fork tender. Drain and add the sugar to the pumpkins. Add a sprinkle of ground nutmeg, cinnamon, ginger, and cloves.

  2. 10 paź 2021 · This simple recipe uses only a few main ingredients: pumpkin puree (or canned pumpkin), fall spices like cinnamon, nutmeg, ginger, and ground cloves (or a pumpkin pie spice blend), and a sweetener such as brown sugar or maple syrup.

  3. 6 paź 2015 · Easy, 20-minute pumpkin butter with just 8 simple ingredients! Creamy, thick, flavorful, and naturally sweetened! Perfect for spreading on fall treats.

  4. 19 wrz 2016 · This versatile Pumpkin Butter is one of my favorite fall condiments! THM:FP, low carb, low fat, sugar free, gluten/egg/dairy/nut free.

  5. A spicy blend of cinnamon, nutmeg, ginger, cloves, and chopped walnuts or pecans for texture, these Pumpkin Spice Cookies will fill you with warmth and nostalgia for the autumn season, no matter how chilly it gets out there!

  6. 2 paź 2018 · Just 6 simple pantry staple ingredients, 30 minutes, and one pot or slow cooker. YES, this pumpkin butter really is that easy, and trust me, it tastes even better. It’s thick, creamy, sweet, and spiced perfectly with warm autumn spices.

  7. 21 lis 2022 · Learn how to make Pumpkin Butter using either fresh or canned pumpkin. This easy and nostalgic fall recipe only takes 20 minutes to make, and stores well. Spread it on Cinnamon Raisin Bread or Drop Biscuits, dollop onto Buttermilk Pancakes, pair with Pan Seared Pork Chops, and much more!

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