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Calories, fat, protein, and carbohydrate values for for Whole Chicken and other related foods.
- Low CARB
Low Carb Foods No more than 8g carbs per serving, no more...
- Low CARB
25 wrz 2023 · As this article shows, chicken provides more nutritional benefits than many people believe. Firstly, it is high in protein, and it supplies a good range of vitamins and minerals. Chicken meat also contains several bioactive compounds including anserine, carnosine, and creatine.
Cooking method set to: Raw. Select portion-size: UPDATE SIZE. Portion size set to: 375 g. Want to use Chicken whole in a meal? Find information on calories, carbs, sugars, proteins, fats, salts, fibre and vitamins and Check Your Food today!
24 cze 2024 · Chicken is a good source of protein and provides important micronutrients such as selenium and iron. But the nutritional content of chicken depends on how the poultry is prepared and which part of the bird you eat.
27 lut 2024 · A 3.5-oz. (100-g) serving of chicken breast provides 165 calories, 31 g of protein, and 3.6 g of fat. That means that approximately 80% of the calories in chicken breast come from protein,...
Whole Chicken. Fat 9 • Carbohydrate 4 • Protein 4. your weight: How many calories in Whole Chicken? Get nutrition facts in common serving sizes: 100g, 1 capon, 1 chicken, 1 unit, 1 oz.
100 grams of whole chicken (President's Choice) contains 210 Calories. The macronutrient breakdown is 0% carbs, 64% fat, and 36% protein. This is a good source of protein (34% of your Daily Value).
