Search results
16 kwi 2022 · Step by step guide - How to make Cantonese style zongzi (rice dumpling / 粽子) with video tutorial. This is my family authentice recipe.
7 maj 2020 · Rice Dumplings Recipe. Makes: 25 Dumplings | Prep Time: 1 Day | Cook Time: 6 Hours. Ingredients. 50 dried bamboo leaves (20″ size) 1 1/2 cups uncooked glutinous rice 1 1/2 cups dried mung beans 1 tablespoon salt 1 pound pork belly 3/4 teaspoon Chinese five spice powder 1/2 teaspoon ground white pepper 3/4 teaspoon salt 2 cups dried peanuts
4 cze 2019 · A classic treat for Dragon Boat Festival. With this informative recipe you will make sweet and savoury Zongzi, Chinese sticky rice dumplings, with ease.
27 maj 2015 · Our detailed, step-by-step Cantonese-style Zongzi recipe, a traditional Chinese savory sticky rice treat with pork, peanuts, and salted duck egg yolk.
22 cze 2023 · These savory zongzi are cantonese-style rice dumplings made and enjoyed during the Dragon Boat Festival. They are flavorful, packed with a variety of filling, and makes for great snacks and quick meals.
5 maj 2022 · Cantonese-Style Sticky Rice Dumplings. These Chinese Sticky Rice Dumplings, known as zhongzi feature sticky glutinous rice filled with a sweet or savoury filling, wrapped in bamboo leaves and steamed or boiled until soft. Prep Time 4 hrs. Cook Time 2 hrs.
19 mar 2024 · This zongzi recipe is a sticky rice filled dumpling mixed with pork belly, red beans, salted egg yolks, mung beans, and dried scallops. All these flavorful ingredients are wrapped in bamboo leaves to finish the traditional zongzi look.
