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Food Around the World: A Cultural Perspective : McWilliams Ph.D. R.D. Professor Emeritus, Margaret, Heller, Holly: Amazon.pl: Książki
- Food Around the World:A Cultural Perspective Twarda oprawa - Amazon.pl
Food Around the World: ... McWilliams: Amazon.pl: Książki....
- Food Around the World:A Cultural Perspective Twarda oprawa - Amazon.pl
14 lip 2021 · Food Around the World: A Cultural Perspective, 4th edition. Published by Pearson (July 14, 2021) © 2015. Margaret McWilliams California State University, Los Angeles
14 sty 2014 · Discover the evolution of food. Food Around the World: A Cultural Perspective, 4e is a unique and fascinating text examining the geography, history, economic, religious, and cultural factors influencing food consumption and availability.
14 sty 2014 · Discover the evolution of food. Food Around the World: A Cultural Perspective, 4e is a unique and fascinating text examining the geography, history, economic, religious, and cultural...
Food Around the World: ... McWilliams: Amazon.pl: Książki. Przejdź do głównej treści.pl. Witamy Wybierz adres dostawy Wszystkie kategorie Wyszukaj Amazon.pl. Witamy, zaloguj się. Konto i listy Zwroty i zamówienia. Koszyk Menu. Obsługa klientów ...
1 sty 2006 · Offers readers recipes, maps, and photographs from such regions of the world as the British Isles, Scandinavia, Italy, Greece, Turkey, India, Southeast Asia, China, South America, and the Caribbean. For clinical dieticians and administrative dieticians in hospitals.
Food Around the World: A Cultural Perspective Third Edition Margaret McWilliams Investigate what and how people eat as you explore the ways that geography and history have combined...