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ICE offers diploma, degree and continuing education programs in culinary arts, pastry and baking arts, plant-based culinary arts, and hospitality and hotel management. Learn from chef-instructors, join a strong alumni network, and explore career opportunities in New York and beyond.
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Find Your Culinary Voice. In eight to 12 months, a life...
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10.29.24 Culinary Arts Orange, Black, and Brainy: Cheeses...
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The story of the Institute of Culinary Education is...
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The Institute of Culinary Education now has two campuses...
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Learn about the Culinary Institute of America’s NY campus at Hyde Park, including associate and bachelor’s degree programs, tuition, campus life, and more.
Take hands-on cooking classes in the heart of New York City. Travel the culinary world from the comfort of our kitchens. Whisk, knead and frost to your heart's content in our pastry and baking classes. Bring your wine, beer and spirit senses to new heights with beverage classes at every level.
Food is connected to everything we do at the Culinary Institute of America. Here, within an immersive college environment, you’ll experience a first-class culinary education that opens doors to a world of possibility and helps you discover how to create an impactful future in food.
The Culinary Institute of America (CIA) is a private culinary school with its main campus in Hyde Park, New York, and branch campuses in St. Helena and Napa, California; San Antonio, Texas; and Singapore.
19 lis 2011 · Learn professional culinary skills at ICE New York, a top culinary school in the heart of lower Manhattan. Choose from morning, afternoon, evening or weekend classes and get a hands-on externship in a professional kitchen.
Find Culinary Institute of America admissions and financial aid information for high school, transfer, adult, international students, college grads, and veterans.