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  1. en.wikipedia.org › wiki › CattleCattle - Wikipedia

    Cattle (Bos taurus) are large, domesticated, bovid ungulates widely kept as livestock. They are prominent modern members of the subfamily Bovinae and the most widespread species of the genus Bos. Mature female cattle are called cows and mature male cattle are bulls.

    • Beef cattle

      Beef cattle are cattle raised for meat production (as...

  2. Szkocka rasa wyżynna (nazwa angielska Highland cattle) – stara szkocka rasa bydła, cechująca się długimi rogami i kudłatą sierścią. Rasa została wyhodowana w północnej Szkocji. Do Australii i Ameryki Północnej trafiła na początku XIX wieku. Powstała w wyniku krzyżówki dwóch ras, czarnej i rudej.

  3. en.wikipedia.org › wiki › Dairy_cattleDairy cattle - Wikipedia

    Dairy cattle (also called dairy cows) are cattle bred with the ability to produce large quantities of milk, from which dairy products are made. Dairy cattle generally are of the species Bos taurus. [1]

  4. Over 1000 breeds of cattle are recognized worldwide, some of which adapted to the local climate, others which were bred by humans for specialized uses. [1] Cattle breeds fall into two main types, which are regarded as either two closely related species, or two subspecies of one species.

  5. Bydło domowe [2] [3] (Bos taurus taurus) – udomowiony podgatunek tura europejskiego, zwierzęcia z rodziny wołowatych [4], rzędu parzystokopytnych [5]. Dzikim przodkiem formy udomowionej był tur Bos primigenius [2] [6].

  6. en.wikipedia.org › wiki › BovinaeBovinae - Wikipedia

    Bovines (subfamily Bovinae) comprise a diverse group of 10 genera of medium to large-sized ungulates, including cattle, bison, African buffalo, water buffalos, and the four-horned and spiral-horned antelopes.

  7. en.wikipedia.org › wiki › Beef_cattleBeef cattle - Wikipedia

    Beef cattle are cattle raised for meat production (as distinguished from dairy cattle, used for milk production). The meat of mature or almost mature cattle is mostly known as beef . In beef production there are three main stages: cow-calf operations , backgrounding , and feedlot operations.

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