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  1. 6 wrz 2024 · This is the most popular Chinese-style water spinach stir fry and only calls for 4 ingredients. It is my ideal dark leafy side dish. Check about everything about water spinach and how to cook it.

  2. 20 lis 2020 · Water spinach is a long, leafy green vegetable with hollow stems that grows in water or damp soil. It goes by the name of ong choy in Cantonese or kōng xīn cài (空心菜) in Mandarin, which translates to “hollow heart vegetable.” In Malaysia and Indonesia, it is also known as kangkung.

  3. 22 paź 2013 · Stir-Fried water spinach with fermented tofu is a popular vegetable side dish at the Chinese dinner table. Garlic, ginger and white fermented tofu are all key ingredients for a good stir fried water spinach.

  4. 7 lip 2022 · Simple Water Spinach and Garlic Stir Fry (Rau Muong Xao Toi) This classic Vietnamese vegetable side dish goes wonderfully with steamed rice. Preparations are simple. Snap water spinach into manageable pieces then quickly stir fry with a little oil, lots of garlic, oyster sauce, and a bit of sugar.

  5. 17 cze 2022 · Today’s recipe, water spinach with fermented tofu and chilli (Jiāo Fǔ Tōng Cài/椒腐通菜) is a classic Cantonese dish which only needs a minute to stir-fry. The intense heat and brief cooking time allow the stems to retain their crunchy texture.

  6. 26 wrz 2020 · 🥘 cooking methods. 🍽 cooking equipment. 📖 recipe and flavor variations. 📖 substitutions. stir-fried morning glory 蒜炒空心菜. 🥘 main ingredients. playlist_add_check. INGREDIENTS YOU'LL NEED FOR THIS RECIPE. 1 bunch morning glory (water spinach), about 8 ounces / 230 grams. 1 tablespoon canola oil (or peanut oil, grapeseed oil) 2 cloves garlic.

  7. Looking for a quick and easy vegetarian side dish that is both healthy and nutritious? You’ve found it! This 10-minute stir-fried water spinach with Fermented Bean Curd is the perfect way to incorporate leafy greens into your meal while adding delicious flavor.

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