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  1. Ingredients. Deselect All. 2 cups stone-ground grits. 1/2 teaspoon salt, plus more if needed. 4 large eggs. 12 tablespoons (1 1/2 sticks) unsalted butter, cut into tablespoon pieces, plus more...

  2. 14 paź 2010 · Directions. Preheat oven to 375 F. Boil water in a medium sized saucepan and add salt. Add grits and stir, then reduce heat to low and cover. Cook for 5 minutes, stirring occasionally. Remove from heat. Stir in Rotel, chilies, grated cheese, and cream cheese. Stir in spices and check for seasonings. Add salt if needed.

  3. Directions. WATCH. Watch how to make this recipe. Heat the butter and oil in a pan and add the jalapenos, onions and bell peppers. Cook until softened, 5 minutes or so. Pour in the grits,...

  4. 9 sty 2023 · Cheesy grits, crispy bacon, and eggs all combine in one baking dish to make this grits casserole! Serve it for breakfast, lunch, or dinner.

  5. 22 sie 2011 · Directions. In a heavy pot, cook bacon over medium heat for a couple of minutes to render fat. Add onions and cook with bacon for a few minutes, or until bacon is chewy and onions are golden brown. Add grits, chicken broth, and water. Stir together and bring to a boil.

  6. Slowly whisk in the grits. Cook until the liquid is all absorbed, about 5 minutes, then stir in the cream cheese, pimentos, Cheddar, Monterey Jack, adobo, mustard, salt and pepper to taste and ...

  7. 31 maj 2023 · Learn how to make classic Southern cheese grits at home. Cheese grits can be served at every meal, from breakfast to dinner, and they go with favorites like bacon, chicken, even fried fish.

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