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Ben Benson's is New York's Great West Side Steak House. Opened in 1982, it is one of the top 100 independent restaurants in America. Manhattanites and visitors rub elbows with celebrities, politicians, sports stars and business executives, over huge juicy steaks, three-to-seven pound lobsters and fantastic Benson crispy hashed browns.
8 maj 2020 · Ben Benson was about to cut into a 24-ounce buffalo rib steak at his Manhattan restaurant in 2008. He liked to visit tables to check in on his diners, many of whom were unaware that he could...
3 maj 2020 · Ben Benson, one of New York’s exemplars in the highly competitive steakhouse genre, has died at the age of 89.
3 maj 2020 · Ben Benson, one of New York’s exemplars in the highly competitive steakhouse genre, has died at the age of 89. Ever familiar in his brightly colored sweaters, Ben would walk slowly through his two-story restaurant on West 52 nd Street, seemingly aloof.
30 maj 2012 · Traditional NYC steakhouses focused on excellent cuts of dry-aged meat rather than salads and clubby atmospheres are disappearing - Ben Benson's on West 52nd Street, one of that dying...
24 lut 2010 · Try a T-bone or a tenderloin; you’ll have some left over to bring home. Creamed spinach is a bit of a cliché with steak, but we haven’t found many batches this good.
At Ben Benson’s, the bar and dining room brim with energy as customers — ranging from professional athletes and business executives to celebrities and devoted steak connoisseurs — indulge in succulent prime beef, three- to seven-pound lobsters, and sought-after wines.
