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  1. Preheat oven to 350˚F. Boil raisins and water together until all water is absorbed then set aside to cool. In a large bowl, cream together the oil and sugar. Then, add the eggs, flour, salt, vanilla extract, and baking soda, and mix until smooth. Add the raisin mixture and stir.

  2. Recipes. Oatmeal Raisin Cookies. By Paula Deen. 7 reviews • 0 questions. Difficulty: Easy. Prep time: 10 minutes. Cook time: 10 minutes. Servings: 10. Ingredients. 1 cup chopped pecans. 1 cup raisins. 2 sticks at room temperature butter. 1 cup packed brown sugar. 1/2 cup granulated sugar. 1 teaspoon vanilla extract. 2 eggs.

  3. 3 lip 2012 · Chocolate-covered raisins (Raisinets) make these super thick oatmeal cookies an unbeatable treat. Oatmeal Raisin Cookies are my ultimate favorite. By far, my #1 cookie.

  4. Directions. Combine the oats, flour, cinnamon, baking powder and salt in a large bowl. Beat the butter, sugar and molasses in a large bowl with a mixer on medium-high speed until fluffy, about 5...

  5. Bake up this easy monster cookies recipe, loaded with chocolate-coated candies, raisins, chocolate chips, and oats.

  6. Heat oven to 350°F. Combine flour, baking soda and salt in small bowl. Beat butter, brown sugar, sugar and vanilla in large bowl till creamy. Add egg and beat well. Gradually beat in flour mixture. Stir in raisins and nuts. Drop by tbsp on ungreased baking sheet. Bake for 9-11 minutes till golden brown. Cool on sheet 2 minutes.

  7. These soft and chewy cookies are full of warming spices, buttermilk, vanilla, raisins and walnuts. After baking, they are drizzled with brown butter icing. Oatmeal cookies are a classic cookie but these have the dial turned way up.

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