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Shop our Wild Salmon Roe, known also as caviar and ikura. Salmon roe is one of nature's richest natural sources of health-promoting omega-3s.
Marky’s carry a wide selection of Salmon roe, harvested from the Sockeye, Keta, Alaskan Salmon and Pink roe Trout. All of these salmon fish eggs are of medium to large size and deliver an incredible, buttery flavor and pop that provides a slightly salty, mild flavor.
As a leading producer of premium wild Alaska salmon, OBI Seafoods is also a top producer of Alaska salmon roe. We sell salmon roe in two major product forms: green roe in the skein for further processing, and ikura or caviar, individual eggs that are cured with salt.
Order fresh, sustainably sourced Ikura salmon caviar from Lummi Island Wild. Delivered to your door for the finest caviar experience. Shop online today!
Ikura salmon caviar is prized around the world for its flavor and texture. From local wild salmon harvested here in Soldotna, Alaska by our Japanese Ikura experts, using a lower salt content brine for a milder flavor. Choose from chum, king, pink, sockeye, and silver salmon caviar.
Explore our Premium Ikura Collection today and elevate your culinary creations with the finest Red Caviar and Salmon Roe available. Whether you’re preparing a festive meal or looking to indulge in a luxurious treat, our Ikura offers the perfect balance of flavor, texture, and nutritional benefits.
Ikura Salmon Caviar - Chum. 2.2 lb Tub. From local Alaska Wild Salmon harvested in the icy waters of Cook Inlet. All of our Ikura is made right here in Soldotna, Alaska by our Japanese Ikura experts, using a lower salt content brine which produces a milder flavor.
