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Wild Ginger is a restaurant with multiple locations in the Seattle metropolitan area, in the U.S. state of Washington. The business was established in 1989 and has been recognized by the James Beard Foundation for its wine program.
The original Wild Ginger location opened on Western Ave in Seattle on July 29th, 1989. Who designed your restaurant interiors? Our flagship location was designed by NBBJ.
28 lip 2015 · Today, Lease, 31, is the wine director of Grand Award–winning Wild Ginger, but her history with the restaurant goes back almost 10 years. In college, she casually waitressed at the pan-Asian dining destination, and soon became interested in wine.
Rick Yoder is the Restaurant Owner of Wild Ginger / The Triple Door. How many people are employed at Wild Ginger / The Triple Door? 41 people are employed at Wild Ginger / The Triple Door.
Find contact information for Wild Ginger. Learn about their Restaurants, Hospitality market share, competitors, and Wild Ginger's email format.
24 maj 2018 · Wild Ginger’s owner, Rick Yoder, constantly refers to it during an interview with the Northwest Asian Weekly. It’s not the number of staff members who work for him. Wild Ginger has a workforce of 350 in its downtown Seattle location, which is also its headquarters and houses the Triple Door lounge. It’s not the number of Asian ingredients ...
12 gru 2019 · A FEW THINGS WENT RIGHT at two recent dinners at Wild Ginger. The downtown Seattle standby turned 30 this year, still serving an upscale “culinary tour of China and Southeast Asia.”
