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3 sty 2023 · My rule of thumb is to add 10-20% fat when making venison burgers. The 90-10 ratio will produce a lean patty, whereas an 80/20 will be richer. On the other hand, an authentic sausage should be succulent. Fat is fundamental to creating a juicy product.
8 wrz 2017 · We classify any nutritional need of whitetails into two categories: maintenance and optimum. The maintenance level is what it takes for a deer of a certain age and sex to get by. Conversely, when you are managing your herd to produce the best possible antler growth, you need to know what is optimum.
Making sure deer get the balanced nutrition they need year-round can result in optimal antler growth and health, maximizing production and profitability. Learn how to balance deer nutrition with a wildlife feed that provides all the nutrient classes in proper amounts.
9 kwi 2020 · Deer get their water from three sources: free water, such as ponds, streams, and the dew on plants; preformed water, or that contained in plants; and metabolic water, which is produced in the animal's cells as part of metabolism.
Oats have both carbohydrates and fiber in a balanced ratio, which means they’re healthy for the deer population. Ready made food mixes for deer – they must contain oats, corn, alfalfa, molasses, soybeans, as well as minerals and vitamins.
15 sty 2018 · Fill deer feeders with the following mixture: Fat: 50 pounds – rice bran. Carbohydrates: 100 pounds – corn. Protein: 50 pounds – high quality protein pellet. Growing fawns will make use of the protein, while bucks and does will benefit from the carbohydrates and fats. Late Winter to Early Spring.
20 wrz 2021 · A deer must obtain at least 6% to 7% crude protein diet just to maintain rumen function. A diet of less that 10% protein will result in inferior animals and poor antler development. Deer need a daily diet of 12% to 16% protein for optimum development of bone and muscle.
