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  1. 23 lis 2021 · 「SDGs」, an international goal that aims for a better world, attracting attention around the world&About the deep relation of "Natto"Why does 「natto」 continue...

  2. Natto is considered a longevity food and has be... In this video, we explore the science behind natto, a traditional Japanese food made from fermented soybeans.

  3. 11 sty 2023 · Natto is a fermented soybean dish that is popular in Japan. This article explains why natto is incredibly healthy and worth acquiring a taste for.

  4. Natto is a superfood that I have been wanting to make for decades. It's fun to make and the health benefits for help with preventing high blood pressure and strokes are huge, not to mention...

  5. 15 maj 2024 · Learn about Natto, the Japanese superfood made of fermented soybeans. Discover its health benefits, delicious ideas to enjoy it, and more!

  6. 3 kwi 2023 · Natto is often considered a superfood, for several reasons. Like other fermented foods, natto contains friendly bacteria with positive health implications for the gut microbiome.

  7. 16 gru 2022 · What is natto? Why is it so healthy? If you’re curious about Natto, I’ve got all the answers in this post! It’s a unique food, but do you know it’s packed with tons of nutrients? Read on! Looking for natto recipes? Try my Natto Sushi Rolls, Natto Cheese Toast, or Natto Chahan!