Search results
1 kwi 2022 · An overview of the different technologies used for wastewater treatment in the food industry. Depending on the type of food processing industry, wastewater contains carbohydrates, proteins, blood, inorganic and organic salts, grease, oil, and leavenings (Asgharnejad et al., 2021).
- The present and proposed sustainable food waste treatment technology in ...
Proper waste management and treatment for FW with high...
- The present and proposed sustainable food waste treatment technology in ...
1 lis 2023 · Proper waste management and treatment for FW with high moisture (80%–90%) and organic matter (approximately 90%) content may reduce GHG emissions and enable bioenergy production.
8 sty 2022 · The present review aims at addressing the key issues related to water consumption, wastewater generation, treatment and successful implementation cases of water reuse in the food and beverage...
This Brief discusses key parameters for an innovative wastewater treatment, purification and reuse technology in the food industry.
1 kwi 2022 · Comprehensive review of water management and wastewater treatment in food processing industries in the framework of water‐food‐environment nexus
8 lis 2022 · The purpose of this study is to perform the first bibliometric analysis to evaluate and discuss the evolution in the use of environmentally friendly technologies for wastewater treatment in food processing plants.
The 3 major ways to reduce water consumption are: (1) technological development of processes that use less water, (2) Reducing uncontrolled water by using spray nozzles, reducing leaks and water pressure, and (3) recycle/reuse of water within the food industry.
