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1 kwi 2022 · An overview of the different technologies used for wastewater treatment in the food industry. Depending on the type of food processing industry, wastewater contains carbohydrates, proteins, blood, inorganic and organic salts, grease, oil, and leavenings (Asgharnejad et al., 2021).
8 sty 2022 · The present review aims at addressing the key issues related to water consumption, wastewater generation, treatment and successful implementation cases of water reuse in the food and beverage...
1 kwi 2022 · The different treatment options available for food industry wastewater was reviewed. Potential solutions for increasing resource recovery from wastewater are mentioned. Key factors: Government incentives, social acceptance, legislative harmonisation.
18 cze 2021 · In terms of the availability of technology for processing food industry wastewater, technologies can be characterized primarily into physicochemical methods, biological methods, and novel emerging methods.
8 lis 2022 · Environmentally Friendly Technologies for Wastewater Treatment in Food Processing Plants: A Bibliometric Analysis. by. Prospero Cristhian Onofre Zapata-Mendoza. 1, Oscar Julian Berrios-Tauccaya. 2, Vicente Amirpasha Tirado-Kulieva. 3,*, Jhony Alberto Gonzales-Malca. 3,4,*, David Roberto Ricse-Reyes. 2, Andres Amador Berrios-Zevallos. 5 and.
1 sty 2020 · Generally, wastewater treatment technologies can be classified as preliminary treatment, primary treatment, secondary treatment and tertiary/advanced treatment. During preliminary treatment large, suspended material can be removed via screening (through coarse filters) or settlement.
28 gru 2020 · Wasting food means missing opportunities to feed the growing world population and consuming scarce resources, such as land, water and energy used in the production, processing, distribution and consumption of food.
