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  1. 26 lis 2023 · Tablespoon (T) or (Tbsp.): ‘T’ is for tablespoon. This is your go-to when the recipe calls for more generous amounts of ingredients like oil, butter, or sugar. A tablespoon holds about 15 milliliters, which is three times what a teaspoon can hold.

  2. Tsp, an abbreviation commonly used in cooking, is a unit of measurement that stands for teaspoon. In culinary terms, tsp refers to a small amount of an ingredient, typically used to add flavor, seasonings, or spices to a dish.

  3. 29 sie 2024 · A teaspoon (TSP) is a small unit of volume measurement commonly used in cooking and baking. It’s one of the most fundamental tools in any kitchen, essential for precise ingredient measurements that can make or break a recipe.

  4. 25 kwi 2024 · In the realm of cooking, teaspoon (tsp) is a unit of measurement used to quantify smaller quantities of ingredients. A teaspoon is equivalent to 1/3 tablespoon or approximately 5 milliliters. It is commonly used for measuring ingredients like seasonings, spices, baking soda, baking powder, and certain liquids.

  5. 4 maj 2024 · Tsp is an abbreviation for teaspoon, a standard unit of measurement in cooking recipes. It is used to refer to a small amount of an ingredient that is typically measured using a teaspoon, which is a small spoon with a volume of about 5 milliliters.

  6. 19 wrz 2023 · Tsp stands for teaspoon, a common unit of measurement used in recipes worldwide. Understanding the various measurements used in cooking is crucial to achieving delectable results every time you step into the kitchen.

  7. “Tsp” serves as the abbreviation for teaspoon, a fundamental unit of volume used in cooking and baking. A teaspoon typically holds about 5 milliliters or one-third of a tablespoon. Teaspoons are commonly employed for precise measurements of ingredients like spices, extracts, and other flavorings.

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