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1 cze 2023 · This paper evaluates the impact of a large-scale school meal program in rural China on the health and nutritional status of students aged 6–16 in compulsory education.
2 wrz 2022 · Importantly, evaluation of nutrition interventions in the school dining room, and student food behaviours specifically in this setting, can inform the design and development of future school food service policy and practice.
23 maj 2022 · Capacity building plays a pivotal role in the implementation of the School-Based Feeding Program (SBFP) to address under-nutrition among student-beneficiaries.
Food rations and timing of meals: what foods and meals should the program provide. • Why are children coming to school hungry? • Are children hungry because the family does not have the resources to provide an early meal for children?
Conclusions: To increase consumption of school meals, food service staff should provide students with quality meals and engage students in school food service.
10 sty 2022 · Considering the importance of schools for sustainable food offers and the formation of conscientious citizens on sustainability, this systematic review aimed to verify the recommendations on sustainability in school feeding policies and the sustainability practices adopted in schools.
1 sty 2013 · Positive campus dining experiences can enhance campus food service as an integrated part of student life and contribute to overall student retention efforts.
