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24 kwi 2023 · When ingested, potassium bromate can be converted into a reactive molecule that may damage DNA and increase cancer risk. It can also affect the function of the kidneys and nervous system. However, the potentially harmful effects of potassium bromate depend on the dose and duration of exposure.
15 lis 2023 · Over the last 50 years, animal studies have linked several adverse health effects to potassium bromate. Renal cancer, toxicity and damage . Several major studies and reviews have linked the consumption of potassium bromate to damage and cancer of the kidneys.
What is Potassium Bromate? Potassium bromate is an additive that is commonly found in many packaged baked goods such as bread, pastries, and other processed foods. Considered to be a carcinogenic additive for over 30 years, potassium bromate is most commonly used to increase the volume of baked goods made with white flour in order to save money ...
20 mar 2023 · The substances—brominated vegetable oil, potassium bromate, propylparaben, Red Dye No. 3, and titanium dioxide—have each been linked to serious health problems, including a higher risk of...
30 maj 2013 · Potassium bromate is a food additive that can help bread dough hold together, but some studies have linked it with cancer in animals.
Potassium bromate (KBrO3) is an oxidizing agent that has been used as a food additive, mainly in the bread-making process. Although adverse effects are not evident in animals fed bread-based diets made from flour treated with KBrO3, the agent is carcinogenic in rats and nephrotoxic in both man and experimental animals when given orally.
9 lis 2015 · In light of the evidence that suggests potassium bromate has the potential to be genotoxic and carcinogenic, and the decisions by numerous regulatory authorities based on this evidence, EWG recommends a precautionary approach to consumers: You should avoid food products that contain this chemical.
