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Although PBS filmed "The Frugal Gourmet" in Chicago, Smith would travel back and forth between the two cities. "Seattle is the center of wonderful foods!" In 1966, University of Puget Sound in Tacoma, Washington, also known as UPS, hired Smith to teach religion and act as the campus chaplain.
Anyway, whatever happened to Craig Wollam – his apprentice and co-author on a number of his books. He seems to have completely fallen off the radar. I can’t find anything on him anywhere.
Craig Bailey Wollam is on Facebook. Join Facebook to connect with Craig Bailey Wollam and others you may know. Facebook gives people the power to share and makes the world more open and connected.
Craig Wollam is on Facebook. Join Facebook to connect with Craig Wollam and others you may know. Facebook gives people the power to share and makes the world more open and connected.
Yes, too bad. Anytime someone helped me in the kitchen, they were named Craig. Wonder whatever happened to Craig? One of the shows featured his home kitchen. I was so envious. Edit: Hard to find anything about Craig Wollam, his assistant but found a newish article Behind the scenes of The Frugal Gourmet
5 lip 2023 · So, he hired a professional chef, Craig Wollam, to assist him on his show and in writing his books. Wollam was well on his way to becoming famous in his own right, but when Smith ran into trouble, the young man's career as a celebrity chef ended.
The chef that the show hired in 1986 to be Smith's assistant was Craig Wollam. Wollam joined in the show's fourth year. Once he started collaborating with Smith, the recipes on the show were...
