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  1. 19 gru 2023 · Certain fruits and vegetables, fatty fish, fermented foods, beans, herbs and spices, whole grains, and walnuts can help reduce your risk of breast cancer. Steer...

  2. 13 kwi 2024 · If you have breast cancer, you’re most likely receiving chemotherapy or hormone therapy or taking HER2-targeted drugs. Your treatment depends on the type and stage of your cancer. You may...

  3. 3 maj 2019 · We identified 4 vitamins: i) vitamin D3, ii) folate, iii) vitamin B6, and iv) beta carotene, 2 spices: i) curcumin and ii) piperine and 5 micronutrients: i) sulforaphane, ii) indole-3-carbinol, iii) quercetin, iv) epigallocatechin gallate (EGCG) and v) omega-3 polyunsaturated fatty acids (PUFAs) associated with lower risks of breast cancer risk ...

  4. 6 lip 2017 · Dietary intake of γ- and δ-tocopherols showed to be breast cancer preventive and chemoprotective in animal models. Thus, tocopherol food sources should be included as part of BCP diets while avoiding vitamin E supplementation .

  5. 8 lip 2017 · Substantial experimental studies indicated that many dietary natural products could affect the development and progression of breast cancer, such as soy, pomegranate, mangosteen, citrus fruits, apple, grape, mango, cruciferous vegetables, ginger, garlic, black cumin, edible macro-fungi, and cereals.

  6. Breast cancer treatments, such as chemotherapy and hormone therapy, can sometimes affect what you want to eat and drink. Your usual routine may be disrupted, which can affect your eating pattern. Feeling worried or stressed can also affect your appetite, causing you to eat more or less than usual.

  7. 29 mar 2024 · A balanced diet helps ensure you’re getting the nutrients you need to keep you strong during breast cancer treatment. But what should that entail? And what foods should you avoid?

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