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From the hearty and comforting Adobo, tender and savory Kare-Kare, to the mouthwatering Lechon, our menu showcases an array of traditional Filipino dishes that will transport your taste buds to the bustling streets of Manila.
Kababayan Filipino Kitchen. Filipino Cuisine. Catering Menu. Baboy (Pork) ADOBO – S 55 / L 95 ADOBONG TUYO SA BAWANG – S 55 / L 95 BBQ – 3.75 ... VISAYAN LECHON – 50-55 LBS (Market Price) Manok (Chicken) ADOBO – S 50 / L 90 ADOBO SA GATA – S 55 / L 95 AFRITADA – S 50 / L 90 BBQ – 3.75
Fried rice with vege medley, egg, and choice of meat (chicken, pork, shrimp, or beef). For better service, please place your order 5 days in advance.
The 10 Filipino main dish menu with prices includes a variety of flavorful options like Classic Chicken Adobo and Savory Kare-Kare, ranging from $12.00 to $180.00, offering a diverse culinary experience at affordable prices.
Sample Menus are provided to have an idea of a set menu and their prices. Prices may vary depending on the occasion, venue location and chosen food items with one beef dish per set menu only. For number of guests less than 100 and more than 50, add $5.00 per Person.
Below are descriptions of what you may find in our daily steam table or party tray menu. Follow us on social media for our daily offerings! ** Prices and availability vary by location and are subject to change without notice.**
Party Tray Menu. Click here to see full lists: BEEF | CHICKEN | PORK | RICE & NOODLES | VEGETABLES | SOUP | FISH & SEAFOOD | DESSERTS | CAKES. Food items are prepared under the direction of the Master Chef and Owner – Remely Depante Gutierrez. Prices are subject to change without notice.
