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  1. 29 cze 2021 · Findings from the meta-regression indicated an inverse association between change in FPG and HbA1C levels and baseline levels of these indicators (FPG: coefficient: -0.24; 95% CI: − 0.40, − 0.07; HbA1C: coefficient: -0.21; 95% CI: − 0.39, − 0.03).

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      Systematic reviews should build on a protocol that describes...

  2. 29 cze 2021 · We found that ACV consumption significantly decreased serum total cholesterol (− 6.06 mg/dL; 95% CI: − 10.95, − 1.17; I²: 39%), fasting plasma glucose (− 7.97 mg/dL; 95% CI: − 13.74 ...

  3. 1 wrz 2016 · Both grain vinegars and fruit vinegars, which are fermented by traditional methods, possess a variety of physiological functions, such as antibacteria, anti-infection, antioxidation, blood...

  4. One gram of soluble fiber from oats, psyllium, pectin, or guar gum produced changes in total cholesterol of −0.037, −0.028, −0.070, and −0.026 mmol/L (−1.42, −1.10, −2.69, and −1.13 mg/dL), respectively, and in LDL cholesterol of −0.032, −0.029, −0.055, and −0.033 mmol/L (−1.23, −1.11, −1.96, and −1.20 mg/dL ...

  5. cholesterolemia (LDL-C level ≥190 mg/dL [≥4.9 mmol/L]), without calculating 10-year ASCVD risk, begin high-intensity statin therapy. If the LDL-C level remains ≥100 mg/dL (≥2.6 mmol/L), adding ezetimibe is reasonable. If the LDL-C level on statin plus ezetimibe remains ≥100 mg/dL (≥2.6 mmol/L) and the patient has

  6. In general, each gram of pectin lowers LDL cholesterol (LDL-C) by 0.055mmol/l (Brown et al., 1999). However, in most human studies the effects of pectin were variable and high intakes of more...

  7. Understanding & Managing Cholesterol 4. What Do My Cholesterol Levels Mean? Your health care professional will do a blood test to measure your cholesterol levels. This may be a “fasting” or “non-fasting . lipid profile”. It assesses several types of fat in the blood. It is measured in milligrams per deciliter (mg/dL). The test gives you