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19 lut 2024 · This isn’t so surprising—making deer jerky is daunting if you’ve never done it before. Luckily, I’m here to help break the process down into bite-sized chunks. Follow the directions below for a complete guide to making venison jerky at home, including a customizable marinade recipe for a mouth-watering dose of smoky heat.
18 gru 2018 · Easy venison jerky recipe perfect for snacking and full of meaty flavor! Make delicious and healthy venison jerky out of a venison roast with this simple tutorial including the best venison jerky marinade and seasoning and instructions to make it in a dehydrator or an oven!
10 sie 2020 · This savory jerky recipe includes garlic and black pepper to complement the wood-smoked flavors. I prefer to use tender roasts from the hindquarter (like eye of round or top sirloin), but any large hunk of red meat will do.
26 lip 2022 · Memphis fans may want to forgo the sauce altogether and work up a dry rub cure. Like any good recipe, consider this one a guide on your path to homemade deer jerky heaven. Yield: 1 ½ to 2 ½ pounds venison jerky. Prep time: 30 minutes. Cook time: 5-6 hours. Advertisement. Ingredients: 3-5 pounds venison roast. ⅓ cup honey. ½ cup ketchup.
Thinly sliced + seasoned, this savory smoked venison jerky recipe has the perfect amount spice. Follow this simple tutorial to find out how to slice, marinade + smoke deer jerky today!
15 lis 2023 · Get the sweet, savory goodness you love in traditional jerky with a unique, wild twist in every tender bite of my homemade Venison Jerky. Prep Time 10 minutes mins Cook Time 3 hours hrs
This dry rub is made from a small collection of spices you probably already have in your cupboards and is simple yet supremely delicious when on venison steaks, roasts, and burgers. Take the flavour of your meat up a notch with this dry rub next time you’re smoking, grilling or slow-roasting.
