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  1. 17 kwi 2014 · Ingredients. 1 medium onion, chopped. 4 cloves garlic, minced. 6 cups low-sodium vegetable stock. 1 15-ounce can kidney beans, drained and rinsed. 1 15-ounce can black beans drained and rinsed. 1 15-ounce can pinto beans drained and rinsed. 1 15-ounce can fire-roasted tomatoes. 1 tablespoon chili powder.

  2. 19 sty 2020 · Satisfy your Mexican food cravings with 40 Vegan Mexican Party Food Recipes! Get ready for yummy nachos, dips, tacos, and more!

  3. 20 lut 2022 · This easy one pot mexican red rice is ready in under 30 minutes, and is the perfect base for a burrito (or burrito bowl), tacos, or as side dish.

  4. 30 paź 2023 · This foolproof vegan Mexican rice recipe turns out perfect restaurant style Spanish rice (aka arroz rojo) every time. Stove-top or instant pot Mexican rice, ready in minutes!

  5. 13 lis 2018 · Brown Rice along with onions, bell peppers, corn, black beans, fire-roasted diced tomatoes, and some jalapeños for the spice lovers…there is so much healthy goodness in this casserole. This vegetarian casserole is also gluten- and nut-free in case of any allergies or diet restrictions.

  6. 6 kwi 2022 · This vegan Mexican rice recipe has become a family favorite! It's budget-friendly, simple to make, and super-delicious!

  7. 3 kwi 2021 · This vegan Mexican rice recipe is so easy and so flavorful you'll never buy it again! Just dump in a pot and let the stove do the work! I have always loved the Mexican rice at restaurants. The flavor and little bits of carrots, corn and peas is so good!

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