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  1. Sulphur (S) is an essential element in forming proteins, enzymes, vitamins, and chlorophyll in plants. It is crucial in nodule development and efficient nitrogen fixation in legumes. Sulfur is essential for plant growth and functioning.

  2. 1 mar 2024 · A review of the role of sulfur (S) in crop production is presented, with a particular emphasis on major crops including corn (Zea mays L.), rice (Oryza sativa L.), and wheat (Triticum aestivum L.). Specifically, S demand and availability, nutritive effects in improving yield, its effect on quality in major crops, different diagnostic methods ...

  3. 1 paź 2012 · This review explores the natural occurrence and commercial exploitation of sulfur pools in nature, the mineralization and immobilization of sulfur, the physiological role of sulfur in plants...

  4. 1 sty 2008 · Sulfur is of great significance for the structure of proteins and functioning of enzymes and it plays an important role in the defense of plants against stresses and pests. Sulfur metabolites...

  5. www.sulphurinstitute.org › sulphur-in-agriculture › sulphur-the-fourth-major-cropSulphur – The Fourth Major Crop Nutrient

    Nitrogen (N), phosphorus (P) and potassium (K) are critical components of a well-fertilized crop. But to achieve yields and more nutritious foods, crops need sulphur (S). This website is an introduction to sulphur and its important role in agriculture. Role of Sulphur in Plant Growth and Development. Sulphur is one of the 17 essential plant ...

  6. Supplementing sulphur in agriculture is crucial to maintain optimal crop nutrition and maximize yields. Several sources of sulphur are used to address deficiencies, including elemental sulphur, sulphate fertilizers, gypsum, and organic amendments.

  7. In this review, we have focused on sulfur nutrition, uptake, transport, and inter-organismic transfer to host plants. Given the strong potential for agricultural use of sulfur sources and their applications, we cover what is known about sulfur impact on the plant health.