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  1. 22 cze 2023 · To make the Mediterranean Beets with Garlic and Olive Oil: Peel and chop the beets. Place them in a bowl. Add chopped garlic, olive oil, and chopped cilantro. Sprinkle with sea salt.

  2. 3 lut 2022 · “Nomato” Carrot Beet Pasta Sauce differs in flavor from traditional red tomato sauce but is similar in texture to marinara sauce. You’ll love the bright reddish-orange blend of color and taste from the beets and carrots.

  3. 24 lip 2012 · Skordalia is a traditional Greek sauce made from boiled potatoes that are pounded with fresh garlic and lots of olive oil until it becomes thick, fluffy and unctuous. It is one of life’s perfect foods, combining the simplest elements into a hauntingly flavored sauce.

  4. 31 paź 2023 · A super simple recipe of beets, garlic, lime, and spices transformed into a beautiful purple beet puree that’s perfect as a base for your vegetables, proteins, as a dip or a side. Minutes to prepare and yet very impressive when plated.

  5. 31 lip 2009 · The beets, which taste at once sweet and fruity and slightly of earth, are a perfect foil for the mellow garlic sauce: a creamy base of mashed potatoes beaten with lots of olive oil and vigorously flavored with fresh garlic (an earthier version of egg-yolk based garlic sauces beloved in all Mediterranean countries).

  6. Colourful, sweet and earthy, what’s not to love about beautiful beetroot? Try slicing very finely and adding raw to salads, baking in a gorgeous gratin or pickle and serve on a festive cheese board. Check out more ideas in our selection of beetroot recipes.

  7. 22 paź 2020 · These fresh beet recipes prove how versatile beets can be! Whether roasted or raw, this red root vegetable is delicious in salads, side dishes, and more.