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  1. 16 lis 2023 · Sausage and bacon stuffing is one of the best side dishes to serve with Thanksgiving turkey, Christmas dinner, or any special occasion. ️ It’s a great make-ahead recipe that’s even better the next day.

  2. 2 dni temu · Cut up the french bread into 1-inch cubes, and add to a bowl. Add your cooked sausage, cooked celery and onion to the bowl with the bread. Chop up hard-boiled eggs and add to the bread mixture. add salt and pepper to taste. Slowly pour over chicken stock 1 cup at a time allowing it to sit for a few minutes in between.

  3. 18 lis 2020 · This stuffing recipe starts with crusty French bread, plenty of fried bacon, and loads of celery, onions, herbs, and spices. It's flavorful, easy, and perfect for a holiday dinner. 3.90 from 19 votes

  4. 20 lis 2020 · No pears, dried fruit and nuts, wild mushrooms, or even bacon or sausage need apply. Think: old-fashioned stuffing made with day-old bread, onions, celery, butter, and herbs. The stuffing is lightly crusted and golden on top, soft underneath, full of rich buttery flavor, and well-seasoned from the herbs.

  5. 5 dni temu · Spoon the turkey mixture into a greased baking dish. Top with the stuffing, breaking it up with your fingers to cover the dish evenly. 4. Bake. Bake at 375°F for 30-35 minutes until hot and bubbling. For a crispy top, broil for the last 3-5 minutes. 5. Finish and Serve. Let the casserole sit for 5 minutes before serving.

  6. This from-scratch sausage stuffing recipe is decadent, delicious, can easily be made ahead and is perfect for your Thanksgiving dinner, or any special meal!

  7. 23 lut 2023 · This is the best sausage stuffing! It has lots of flavor and is nice and moist. Use it to stuff your Thanksgiving turkey or bake it in a greased casserole dish in the oven. I quadruple this recipe and make the extra in my electric roaster, that's how much everyone loves it.

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