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  1. What is TRANSGLUTAMINASE enzyme ? How Does it Work in Food ? Which Kind of Dairy Products Can Be Improved by Applying TG? Improvement of Yogurt by Transglutaminase Treatment.

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  3. 5 cze 2019 · Loss of TG2 does not affect weight gain during diet-induced obesity, but enhances adipose tissue inflammation

  4. 27 sie 2015 · We have previously reported that a multifunctional and protein crosslinking enzyme, transglutaminase 2 (TG2) is present in white adipose tissue. In this study, we have investigated TG2 function during adipocyte differentiation.

  5. 5 cze 2019 · Obesity is characterized by the accumulation of dead adipocytes and inflammatory macrophages in the adipose tissue leading to obesity-related metabolic syndrome. Here, we report that loss of TG2 from bone marrow-derived cells sensitizes for high fat diet (HFD)-induced pathologies.

  6. 25 cze 2014 · Our group has identified a transglutaminase in the oomycete Phytophthora cinnamomi, which is able to induct defense responses and disease-like symptoms. In this mini-review, we report the achievements in this area in order to illustrate the importance and the versatility of transglutaminases.

  7. 2 sty 2020 · Transglutaminase (EC 2.3.2.13, protein-glutamine gamma-glutamyltransferase, TGase) is a calcium-dependent enzyme, belonging to the class of transferases, which catalyzes the acyl-transfer between glutamine residues and a wide variety of primary amines (Ohtsuka et al. 2000).