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25 cze 2014 · Our group has identified a transglutaminase in the oomycete Phytophthora cinnamomi, which is able to induct defense responses and disease-like symptoms. In this mini-review, we report the achievements in this area in order to illustrate the importance and the versatility of transglutaminases.
25 cze 2014 · Transglutaminases are a family of enzymes (EC 2.3.2.13), widely distributed in various organs, tissues, and body fluids, that catalyze the formation of a covalent bond between a free amine group...
2 sty 2020 · Transglutaminase (EC 2.3.2.13, protein-glutamine gamma-glutamyltransferase, TGase) is a calcium-dependent enzyme, belonging to the class of transferases, which catalyzes the acyl-transfer between glutamine residues and a wide variety of primary amines (Ohtsuka et al. 2000).
19 lip 2006 · Abstract. Strength training elicits sports related and health benefits for both men and women. Although sexual dimorphism is observed in exercise metabolism, there is little information outlining the specific nutritional needs of women strength athletes.
15 maj 2020 · Calcium-independent enzymes are easier to use for various food applications. MTG has a molecular weight of approximately 38 kDa, a value that is about half that of mammalian TGs (approximately 70–80 kDa). Most importantly, MTG has broad substrate specificity.
3 sie 2023 · TGM can be used in many applications. In the food industry, it plays a role as a protein-modifying enzyme, while, in biotechnology and pharmaceutical applications, it is used in mediated bioconjugation due to its extraordinary crosslinking ability.
26 gru 2019 · One of the most promising strategies to promote bio-functionality properties of dairy products is the cross-linking of milk proteins with transglutaminase. The use of mTGase can be a successful strategy to improve dairy products nutritional and technological characteristics, at the same time reducing the costs production by decreasing the ...
