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3 sie 2023 · TGMs can be found in plants, such as soy, topinambour, and fodder beet; in animals, such as animal body fluids and fish; as well as in microorganisms. TGMs from mammalian sources are Ca 2+ -dependent, while microbial TGMs are Ca 2+ -independent and have smaller MW.
15 maj 2020 · Abstract. Transglutaminase (TG) catalyzes cross-linking between the γ-carboxyamide groups of glutamine residues and the ε-amino groups of lysine residues in polypeptide chains, yielding ε- (γ-glutamyl) lysine (G-L) bonds.
26 gru 2019 · Since the discovery of microbial transglutaminase (mTGase), the enzyme has been produced for industrial applications by traditional fermentation process using the bacterium Streptomyces mobaraensis. Several studies have been carried out in this field to increase the enzyme industrial productivity.
25 wrz 2021 · Microbial transglutaminase (mTG) is a heavily used food additive and its industrial transamidated complexes usage is rising rapidly. It was classified as a processing aid and was granted the GRAS (generally recognized as safe) definition, thus escaping full and thorough toxic and safety evaluations.
7 kwi 2020 · Transglutaminases (TGs) play important roles in the food industry, pharmacology, and biotechnology, but their complexes are stable, resistant, immunogenic, and potentially pathogenic. Many TGs operate in narrow temperature and pH range limits.
2 sty 2020 · Transglutaminase 1 (TG1), also known as keratinocyte transglutaminase, is an enzyme responsible for the formation of the cornified envelope (CE), acting as a barrier against water loss and protecting against pathogens (Aufenvenne et al. 2013; Eckert et al. 2014).
25 cze 2014 · Our group has identified a transglutaminase in the oomycete Phytophthora cinnamomi, which is able to induct defense responses and disease-like symptoms.
