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Basic Information. A cup of yellow Thai curry made with chicken has 391 calories and 22 g of total fat. The curry has 32 g of total carbohydrates, including 3 g of sugar and 3 g of dietary fiber. Vegetables are rich in dietary fiber, and curry with more vegetables has more fiber.
Thai Yellow Chicken Curry. Amount Per Serving. Calories 473. % Daily Value*. Total Fat 31g 40%. Saturated Fat 17g 85%. Trans Fat 0.1g. Polyunsaturated Fat 5g. Monounsaturated Fat 7g.
20 mar 2017 · This Thai yellow curry recipe couldn’t be easier to make, and it couldn’t be more satisfying either. It’s one spicy, creamy, flavorful trip to Thailand, packed into one bowl. And it’s healthy, too!
1 cup of thai yellow curry sauce (Kikkoman) contains 360 Calories. The macronutrient breakdown is 29% carbs, 66% fat, and 5% protein. This has a relatively low calorie density, with 146 Calories per 100g.
10 oz of thai yellow curry (Helen's Kitchen) contains 270 Calories. The macronutrient breakdown is 67% carbs, 23% fat, and 10% protein. This is a good source of fiber (14% of your Daily Value), vitamin a (25% of your Daily Value), and vitamin c (40% of your Daily Value).
⅓ cup of yellow thai curry (Curry Love) contains 100 Calories. The macronutrient breakdown is 32% carbs, 64% fat, and 4% protein. This has a relatively low calorie density, with 125 Calories per 100g.
Thai Yellow Curry. Curry used to be exotic and something to order in a restaurant, but now you can create a satisfying, creamy Thai curry in your own home using pantry staples! Makes approximately six 1-cup servings. Ingredients. 1 tbsp canola oil. 1/2 white or yellow onion, sliced.
