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2 cze 2022 · Prik nam pla or nam pla prik is a Thai condiment made mainly with fish sauce, chopped chilies, and sliced garlic. It’s easy to make and enhances many dishes such as fried rice, garlic pork and pad kaprao.
30 cze 2023 · Prik nam pla is a sauce that Thai people use as the all-purpose flavour enhancer. It is a tableside condiment you put on the finished dish, much like salt and pepper in the West, but it's not something you cook with.
11 kwi 2019 · Prik Nam Pla (พริกน้ำปลา) is an incredible Thai Table Condiment sauce made with chilis, fish sauce and aromatics that we love slathering on everything from spring rolls to seafood and everything in between.
8 paź 2022 · Prik nam pla recipe or nam pla prik is a spicy dipping sauce of Thai cuisine with a base of fish sauce. It’s super easy to make with only a handful of simple ingredients. Combined, the ingredients perfectly balance the tastes of sour, salty, sweet, and spicy.
21 sty 2015 · When Thai want to salt their food, the condiment of choice is fish sauce. The most common way you find it is spiced up with a lot of fresh chilies. It's quite easy to make your own for a very authentic touch to your next Thai food meal.
Nam pla prik is an essential dipping sauce in Thai cuisine and it demonstrates how Thai food is all about the balance of sour, salty, sweet and spicy. The amount of chilli is easily changed here, and it’s important to play around with the balance of other seasonings too, to find out how you like it.
23 cze 2021 · Use it as a dipping sauce with grilled meat and seafood, Thai fish cakes, spring rolls, gyoza, sushi and dumplings. When you want a quick meal or have run out of side dishes, a plate of jasmine rice with fried egg and seasoned with prik nam pla would feel like a treat!
