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There is a direct relationship between density and BRIX. The measured density can be converted directly into weight percent sucrose content (°Brix). This conversion is based on table 109 of NBS Circular 440. Other conversion tables are also available, which are stored in the DM density meters: Commonly used tables based on density
Table 3.2 Density and refractive indexes of sucrose. Title. Table 3.2 Density and refractive indexes of sucrose. Author. Sabeeha Merchant. Created Date. 4/4/2017 1:38:36 PM.
Brix reading expresses the soluble solids content of the solution in terms of a Brix value corresponding to a pure sucrose solution of the same specific gravity. The final Brix measurement of liquid packing media in canned fruit and similar products depends
Both NBS and ASBC converted to apparent specific gravity at 20 °C/20 °C. The ICUMSA tables are based on more recent measurements on sucrose, fructose, glucose and invert sugar, and they tabulate true density and weight in air at 20 °C against mass fraction.
From the approximated Brix value the density of the product is established by reference to the table of density of sugar solu tions at 20° C. table for Brix of Original Product, correlated, with the table for Brix of Normal Weight Solution, to scale readings, was compiled for the prism series 716.
A Brix hydrometer measures specific gravity and is calibrated to read directly in units of sugar concentration (degrees Brix, °Brix) at room temperature which is often considered to be 20 °C (Jones, 1995). Although hydrometer is a common technique for quantifying Brix in juice samples of fruit and vegetable products, this measurement ...
SUCROSE CONVERSION TABLE Refractive Index at 20 Degrees C Percent Sucrose or Degrees Brix Apparent Specific Gravity at 20 Degrees C Weight/Gal. in air at @ 20/ 20 Degrees C Pounds Solids per Gallon 1.3330 0.0 1.00000 8.322 0.000
