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Directions. WATCH. Watch how to make this recipe. Heat the butter and oil in a heavy - bottomed stockpot, add the onions, and cook over medium - low heat for 10 minutes, or until translucent. Add...
18 paź 2017 · I find a big bowl of good soup so warm and satisfying. I've been making this Butternut Squash & Apple Soup for decades. You can purée the squash and apples in a food processor but, if you have one, I prefer to use a food mill because the soup has so much more texture.
Butternut Squash and Apple Soup. From the cookbook: Barefoot Contessa Parties! 2 tablespoons unsalted butter. 2 tablespoons good olive oil. 4 cups chopped yellow onions (3 large) 2 tablespoons mild curry powder. 5 pounds butternut squash (2 large) 1 1/2 pounds sweet apples, such as McIntosh (4 apples) 2 teaspoons kosher salt.
Add the squash, apples, salt, pepper, and 2 cups of water to the pot. Bring to a boil, cover, and cook over low heat for 30 to 40 minutes, until the squash and apples are very soft.
15 lis 2023 · Ina Garten’s classic butternut squash soup recipe is a timeless favorite that captures the essence of comfort food. Made with roasted butternut squash, onions, and a hint of nutmeg, this soup is pure bliss in every spoonful.
10 lis 2023 · This flavorful Ina Garten butternut squash soup will be your new fave way to enjoy butternut squash and pumpkin. This savory and filling soup is delicious topped with creme fraiche. Ina Garten’s Barefoot Contessa cookbooks are actually what first inspired me to want to become a better cook.
21 gru 2023 · Step 3: Simmer. Lauren Habermehl for Taste of Home. When the onions are tender, add the squash, apples, salt, pepper and 2 cups of water to the pot. Increase the heat and bring the soup to a boil. Then cover, reduce the heat to low, and simmer for 30 to 40 minutes until the squash and apples are very soft.