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  1. Discover the nutrition information for Pei Wei's menu. You can find calorie counts and nutrition facts here.

  2. Calories, fat, protein, and carbohydrate values for for 1 Cup Broccoli and other related foods.

  3. 4 lut 2008 · There are 31 calories in 1 cup chopped of Broccoli. Get full nutrition facts and other common serving sizes of Broccoli including 1 oz and 100 g.

  4. Important nutritional characteristics for Summer squash. TOP 20% Vitamin C ⓘ Higher in Vitamin C content than 80% of foods. TOP 34% Vitamin A ⓘ Higher in Vitamin A content than 66% of foods. TOP 35% Folate, food ⓘ Higher in Folate, food content than 65% of foods. TOP 39% Lutein + zeaxanthin ⓘ Higher in Lutein + zeaxanthin content than 61% of foods.

  5. theyummybowl.com › butternut-squash-broccoli-casserole-dairy-free-veganVegetarian Casserole - The Yummy Bowl

    4 maj 2024 · Butternut Squash Broccoli Casserole - The creaminess of the coconut sauce, butternut squash and all-around tastiness will make anyone forget that this dish is vegan, dairy-free, gluten-free. Topped with roasted sesame seeds and Vegan Parmesan makes it a great comfort food during the cold season.

  6. 29 lip 2020 · Whip up this quick and tasty pesto spaghetti squash bowl recipe to pack in the vegetables without compromising on delicious flavor. It’s filled with yummy squash noodles, broccoli, spinach, and tomatoes, all wrapped together with pesto (plus feta)!

  7. 17 wrz 2023 · Jump to Nutrition Facts. Ingredients. 1x. 2x. 4x. Original recipe (1X) yields 4 servings. 1 small spaghetti squash, halved and seeded. Sauce: 1 ½ cups chicken broth. 3 tablespoons peanut butter. 1 tablespoon chile-garlic sauce. 1 tablespoon fish sauce. 1 tablespoon soy sauce. 1 tablespoon rice vinegar. 1 tablespoon oyster sauce.

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