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Bang Island Mussels, house cured bacon, leeks, mustard Pan Seared Rock Fish, white miso, summer vegetables Hand Rolled Tortellini Pasta, fennel, shellfish ragout Buttermilk fried Cornish Hen, wilted greens, course ground grits Grilled Flatiron Steak, panzanella salad, red wine vinaigrette Goat Cheese Gnocchi, mushrooms, basil
Spread Bar and Restaurant: Share in your way: Home; Menu. Contact; RSVP; Spread Brunch (Saturday 10 -2pm, Sunday 10-3pm) Spread. Ham and cheese Prosciutto De Parma, cheddar fondue, leeks Smoked Trout pineapple relish, mint Crab Toast Peekey toe crab, citrus aioli, herbs Mushroom Toast wild ...
Midwest classics like sandwiches, salads, soups, pizzas, and seafood alongside creative cocktails and dazzling desserts.
Signature dishes on the Aba menu include Smoky Garlic Hummus, Whipped Feta Spread, Hamachi, Shawarma-Spiced Skirt Steak and Creme Brulee Pie. The bar program showcases rare Mediterranean-inspired wines and spirits.
7 lut 2024 · One of Chicago’s most beloved cocktail bars has beefed up its menu with a host of food, from cheesesteaks to scallion pancakes that skew pan-Asian and also serve as ideal drinking food.
Forbidden Root is Chicago’s first brewery dedicated to crafting fine botanic beers using all natural ingredients.
Menu subject to change. available a la carte at our bar. Accommodations can be made for the following dietary restrictions: pescatarian, vegetarian, nut-free.
