Search results
4 gru 2023 · Discover the eco story of soy: its benefits, challenges, and environmental impacts. Explore sustainability, global impacts, and solutions for a greener future.
Our analysis reveals striking differences between countries in deforestation exposure and the products responsible as they prepare to implement the regulation on deforestation-free products (EUDR). Explore the data and read our insights on soy across different countries.
10 cze 2024 · Soy can be grown everywhere from the extremely harsh four seasons of Manitoba, Canada, to the grassland savannah of Mpumalanga, South Africa.
14 gru 2016 · High in protein and energy, soy is a key part of the global food supply. Mainly used as animal feed, soy has become one of the world’s biggest crops due to rising demand worldwide for meat products. But its growth has come at a cost.
7 cze 2021 · Here we mapped annual soybean expansion in South America between 2000 and 2019 by combining satellite observations and sample field data.
18 sie 2023 · Soy: food, feed, and land use change. Global Food and Nutrition Security. The three largest soy producers (by weight and production area) are Brazil, the US, and Argentina, who are jointly responsible for 80% of global soy production.
Shown is the change in soy production, yield and area used to grow the crop over time.