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In a bowl mix the soup, soy sauce, water, rice, and meat mixture; stir well. Pour mixture into a greased baking dish. Cover and bake at 350 degrees Fahrenheit for 1 hour or so. I have used Minute rice for this and it has come out just as good as regular rice. I have also used cream of potato soup instead of cream of mushroom soup and it was great!
3 wrz 2017 · Quick cooking rice updates this retro recipe for Slow Boat to China. This is a quick meal that is perfect for busy nights.
14 paź 2006 · Step 1, Brown beef in butter. Step 2, Add onions and celery. Step 3, Cook until done. Step 4, Stir to avoid burning. Step 5, Drain fat, add rice, soy sauce, mushrooms, soup and water.
This Aunt Judy\'s Slowboat to China recipe is so delicious and full of flavor. It's one of the many great recipes shared by home cooks on BakeSpace.com, the world's sweetest recipe swap community.
Get full Slow Boat to China Recipe ingredients, how-to directions, calories and nutrition review. Rate this Slow Boat to China recipe with 1 lb ground beef, 2 stalks celery (diced), 1 onion, grated, 1 tbsp butter, 1 (10 oz) can cream of mushroom soup, 3 tbsp soy sauce, 1 cup water, 1/2 cup uncooked rice
3 wrz 2017 · Ground beef, sauteed onions and celery combine with a creamy sauce and comes together for a quick comforting meal perfect for busy nights.
Slow Boat To China Casserole. Yield: 6 Servings: Categories: Casseroles: 3 1/2: c: Boiling water: 1: c: Rice: 1: md: Onion, chopped: 1: lb: Ground beef, browned
