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A pie chart showing the macro nutrient components for Green Dirt Farm LLC - Sheep's Milk Cheese. This food consists of 67.9% water, 14.3% protein, 3.6% carbs, 14.3% fat, and 0% alcohol.
1 oz of pure sheep's milk cheese (Fromageries Du Levezou) contains 100 Calories. The macronutrient breakdown is 0% carbs, 80% fat, and 20% protein. This has a relatively high calorie density, with 357 Calories per 100g.
Nutrition Facts * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: % Daily Value* Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 Vitamin A 0% • Vitamin C 0% Calcium 4% • Iron 0% Ingredients: pasteurized sheep’s
Zero Trans Fat. Nutrition facts, including calories, macronutrients, micronutrients, protein & amino acid profiles, carb analysis, fatty acid composition, and more for Sheep's Milk Cheese.
A pie chart showing the macro nutrient components for Roquefort - Roquefort 100% Pure Sheep's Milk Cheese. This food consists of 50% water, 17.9% protein, 0% carbs, 32.1% fat, and 0% alcohol.
⅛ wedge of sheep's milk cheese (Preferred Selection) contains 110 Calories. The macronutrient breakdown is 0% carbs, 79% fat, and 21% protein. This is a good source of calcium (20% of your Daily Value).
India is known for its mild-tasting soft paneer, Greece discovered salty crumbly feta made from sheep or goat’s milk, and Sardinia developed the hard, pungent grating cheese called Pecorino Romano. Cheese is a nutrient-dense dairy food, providing protein, fats, and minerals.
