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Jamie Oliver Fish Thai Green Curry goes great with jasmine rice, cooked bok choy, cucumber salad, and crispy spring rolls. You can also have it with mango chutney, naan bread, sweet corn fritters, and fresh papaya salad for a tasty meal.
💚 Why You’ll Love Jamie Oliver’s Thai Green Prawn Curry: Quick and Easy: This recipe takes just about 20 minutes to prepare, making it perfect for busy weeknights. Flavorful: The combination of fresh ingredients like ginger, lemongrass, and lime leaves creates an authentic and aromatic Thai flavor.
Jamie's seafood curry recipe is the perfect dish for any curry lover; with prawns, mussels and a tangy homemade curry paste you can't go wrong.
Made with juicy king prawns, this curry recipe is a real treat! Using a bit of coconut cream, rather than a lot of coconut milk, gives you the creamy taste, without as much fat.
This green curry recipe is one of the best I’ve ever made. It’s also good made with prawns instead of chicken – just swap in 180g of peeled raw king prawns, and add them to the pan along with the ground nut oil and sesame oil just before you stir-fry your veg.
15 paź 2024 · Combining tender white fish, vibrant green curry paste, creamy coconut milk, and fresh herbs, this dish is both light and satisfying. It’s a perfect weeknight dinner that’s quick and easy to prepare, yet packed with bold flavors.
A quick and easy Indian prawn curry recipe from Jamie Oliver. This curry is ready in just 25 minutes, so it's a real weeknight winner. Great with naan bread
