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  1. 11 gru 2023 · Also known as honeycomb or sponge candy, this seafoam candy recipe makes a chocolate covered crispy, crunchy treat with a hint of saltiness.

  2. 5 gru 2018 · Old-Fashioned Honeycomb Sponge Candy is a popular vintage treat! A fun take between toffee, brittle, and caramel, it's crunchy yet light and flavored with real honey. Dip it in chocolate for a festive twist!

  3. 8 sty 2012 · Sometimes called "Honeycomb" or "Seafoam," this candy is a slighly caramelized sugar mixture lightened into a foam by the incorporation of baking soda. The taste has a distinct flavor of caramel and honey and the texture is crispy and delicate and melts in your mouth like cotton candy.

  4. 20 sty 2023 · Some call it sponge candy, honeycomb, hokey pokey, fairy food, or cinder toffee. This sweet treat is not only filled with flavor from the caramelized sugars, but it provides plenty of texture and interest from the air bubbles created when baking soda combines with vinegar.

  5. 26 wrz 2022 · Sponge candy is a simple and delicious treat that brings back memories of Grandma’s kitchen and the corner sweet shop. This vintage dessert recipe goes by many different names: cinder or honeycomb toffee, fairy food, seafoam candy, angel food candy, Hokey Pokey and more.

  6. 2 paź 2022 · Sponge candy is a delicate, light toffee candy that is often covered with a layer of chocolate. It has the feel and look of a cross between honeycomb and sea foam. It tastes a bit like toasted molasses, and sweetness itself.

  7. 15 gru 2020 · I show two methods to make honeycomb candy – the first creates large honeycomb holes (classic honeycomb), and the second makes smaller sponge like holes (sponge candy). I’ve been making this recipe for years, so it really is foolproof!

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