Search results
18 maj 2022 · Scientific studies in this special edition of the journal provide theoretical approaches and tools for analysis, including methodologies for measurement and modelling, to improve the understanding of the dynamics of food value chains, in order to enhance their resilience, fairness and sustainability.
Blend science and culinary arts with cooking and food science experiments. Explore taste, nutrition, and food chemistry.
1 gru 2023 · Motivated by this, our study critically reviews the literature on food supply chain resilience against different types of disruptions, identifies research gaps, and provides a reference for the food supply chain to respond to uncertainties more effectively through digital technology and sustainability integration.
The Food Supply Chain Analytics and Sensing (FSAS) Initiative is creating predictive analytical tools and technologies to improve the design and management of safe and reliable food supply chains that are accessible and sustainable.
5 sty 2024 · This review aims to comprehensively analyze the Short Food Supply Chain (SFSC) model, which connects local food producers directly with consumers. By exploring participation factors, sustainable practices, challenges, economic impacts, and social benefits, this study seeks to provide a thorough understanding of SFSCs.
The following Research Topics are led by experts in their field and contribute to the scientific understanding of food-science. These Research topics are published in a variety of our peer-reviewed journals, such as Frontiers in Nutrition and Frontiers in Plant Science, as open access articles.
15 maj 2022 · Waste management, and SC sustainability and impact assessment are the most frequently researched topics. •. Sustainable Business models, Innovation and technological solution, and social sustainability are significant recent themes. •.
